Some people like to use uncooked meat, but it’s best if you steer away from anything with a ton of moisture.
Dried, drained hamburger meat is really good for this one. It does stake the liquid and absorbs it quite readily, to create something tasty and flavorful. Not just that, it’s also really good for those who don’t want to spend a bunch of time cooking different foods, making this even easier for you.
How can I make this a bit more flavorful?
The best way to make this a bit more flavorful is to add more spices to this. While there is great flavor, for a bit more heat, you can add cayenne pepper. Basil, oregano, and clove is also good for this, but virtually all spices that you have and enjoy are fair game here, as they taste great and can offer a ton of amazing benefits to your cooking needs, and make it taste utterly amazing too.
How thick should the sauce be?
It’s up to you, but we like a nice, thick sauce for this. That’s because it helps create a creamy texture. The thicker it is, the better it will taste, and the more this will absorb.
